The Game Kitchen

Rendang Curry

Rendang curry

Learn how to make a delicious rendang curry using game meat. In this recipe, we use wallaby, but it works just as well with venison or beef.

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Sambar Backstrap Steaks

Easy Sambar Steaks

Sometimes simple is definitely the best when it comes to venison. In this recipe, we take sambar backstraps and create a mouthwatering meal in minutes.

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Chili venison recipe

Chilli venison

With plenty of venison in our freezer, we’re always on the lookout for new recipes. This week, we created an awesome venison chilli using our wet aged, boned venison necks, chipotle chillies and jalapeños.

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De-boning a leg

How to de-bone a leg

Learn how to remove the bone from a hind quarter while saving as much meat as possible. In this video, we are boning out wallaby legs. However, the technique applies whether you’re deboning any wild game or even store bought whole cuts.

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WIN THE HUNT OF A LIFETIME

Become an I Am Hunter member before 30 April 2022 and you’ll go in the draw to win a $5000 scrub bull hunt in the Northern Territory.